Guests shared memories of countless hours spent in Cooke as staff
Alumni News
Alumni represented their schools and to answer questions from students and parents
it was the last of the musician's three broadcasts on the Punahou Alumni Facebook page
Alumni at the May 11 event enjoyed local food, hula lessons, lei and more
Junior School faculty member Mekia Ostrem ’98 Earle reviews Gourmet Foods Hawaii, owned by Possie Dudgeon ’86 Badham and Shannon Dudgeon ’88 Piper
Ryan Hong ’18 and Kawai Hong ’20 review a Kaimuki favorite owned by Ed Kenney ’86
Juniors deserve a victory lap after a successful Carnival
Mike Latham ’86, Academy Principal Emily McCarren, Junior School Principal Todd Chow-Hoy and Vice President for Finance and Operations Sunny Donenfeld answered questions
Punahou's varsity football team took on California powerhouse Long Beach Polytechnic High over the weekend
More than 100 alumni and friends around the world joined in for the inaugural meeting of the Punahou Book Club
Tara Lum ’02 reviews this local favorite, co-owned by Gregg ’82 and Chef Glenn ’79 Uyeda
Denise Awaya ’88 Wong, her husband, Lyle Wong ’88, and their sons, Trevor ’23 and Brennan ’28, try Poke for the People, owned by Chris Chang ’89