Punahou teacher Mark “Gooch” Noguchi ’93’s belief that “food tells a story” lays the foundation for the syllabus of Cook Your Heritage.
Mari Dela Cruz ’26 is finding a way to inspire hope and healing for both people and the planet
Lucky for Punahou students, Yun Choe ’92 made the switch from civil engineering to education
The events offered students valuable real-time learning during the election process
Slam poet Steven “Kealoha” Wong '95 is bringing powerful performances and inspiration to Punahou throughout November
Punahou’s Case Accelerator for Student Entrepreneurship is bringing an impressive lineup of innovators and entrepreneurs to Punahou this fall
Josef Dostal and Anezka Paloudová, who both competed in Paris for the Czech Republic, gave a students a demo
Students in the Business, Organization, and Society class were given a fascinating glimpse into the world of artificial intelligence and its global applications in finance, media and other industries
In March, a dozen Punahou faculty and staff members went on the journey of a lifetime to the majestic kingdom of Bhutan
A humpback sculpture from historic wood will soon find a home at Punahou
Leong has devoted his career to serving Hawai‘i and its people, particularly with respect to sustainability, education and innovation
In early January, Punahou welcomed New York Times food writer Ligaya Rogers ’88 Mishan, to its 2024 Writer-in-Residence Program, now in its second consecutive year