Luanna Farden ’56 McKenney performs the love song written in 1878 by Queen Lili‘uokalani
Executive Chef Kevin Chun ’99 serves up a diverse menu with Hawai'i influences at this NYC rooftop restaurant
Punahou plans to welcome students, faculty and staff back to campus for the 2020 – 21 school year, adhering to new guidelines
The Clarence T.C. Ching PUEO Program organized a technology and food assistance event
Zack Uchima ’18 and Nick La'a ’19 performed live from the Alumni House atop Rocky Hill
Leilani Doktor ’10 reviews a Waikiki standout, featuring food by Executive Chef Keith Kong ’84.
Despite the disruptions, there were many bright moments, from Carnival to Commencement
Emily Reber ’92 Porter and John Morgan ’74 will join Punahou’s Board of Trustees beginning July 1, 2020
Dori Leong ’10 reviews the beloved eatery, now run by CEO Chris Iwamura ’04