Junior School faculty member Mekia Ostrem ’98 Earle reviews Gourmet Foods Hawaii, owned by Possie Dudgeon ’86 Badham and Shannon Dudgeon ’88 Piper
All
- Alumni News
- Alumni at Punahou
- Alumni Events
- Alumni Reunion
- Alumni Notes
- Alumni Profiles
- Alumni Travel
- Festival of Ideas
- Hall of Fame
- Baseball
- Basketball
- Cross Country
- Diving
- Football
- Golf
- Gymnastics
- Kayaking
- Pole Vaulting
- Riflery
- Rowing
- Soccer
- Softball
- Swimming and Diving
- Tennis
- Track
- Volleyball
- Water Polo
- Wrestling
- Takeout Tuesdays
Alumni
The restaurant is the "hapa" baby of Chef Robynne Maii ’92
Seven distinguished alumni recently met with Academy students online
With so many accomplishments, many wonder if there's anything he can't do
Chef Mark "Gooch" Noguchi ’93 reviews this Hawaiian restaurant operated by Lorraine Haili ’70 Alo
With Alumni Week now postponed, the celebration is moving online
A virtual orchestra made up of 33 current Academy students and 12 alumni came together
Many Punahou alumni wonder how they can return to Hawai‘i, and make it work
The School’s garden resource teacher on her passions
We are featuring three alumni who have demonstrated a true commitment to the School
The alumnus said his life dramatically shifted after his accident
On Friday, May 15, the virtual concert series continues on the Punahou Alumni Facebook page